MEET THE HOSTS
Anna Olson may be Canada’s baking sweetheart but she’s an accomplished savoury chef as well, and with her positive and common sense approach in the kitchen, she has become one of the country’s most recognizable television chefs.
Hosting Food Network’s “Bake with Anna Olson”, “Fresh with Anna Olson”, and “Sugar”, she has earned a loyal following in over 190 countries and can now be watched on the Oh Yum YouTube Channel.
An expert in writing recipes with a practical sense, her work appears in magazines and best-selling cookbooks, including translation into Spanish. Her latest release is “Set for the Holidays”, and she now has her own line of bake ware under the Anna Olson Kitchen label.
An avid promoter of the local movement, she practices shopping for great local ingredients and works under the motto “what grows together, goes together”. Anna is an ongoing student of food and cooking, now working full time on recipe development, writing and hosting food media online and television. Many local charitable organizations benefit from her ongoing contributions to the community. She enjoys travel, music and eating great meals.
“FOOD INSPIRE MY TRAVEL AND MY APPETITE FOR ITALY HAS NO BOUNDS”